Italian Ham with melon. A funny combination but they taste yummy!

This is a yummy combination and goes great with wine / champagne.   It was introduced by Christine, my French neighbour who invited us for a drinking session in July 2014.  I was skeptical at first but they turned out to be a great combination.  The ham tasted salty which compliments the melon's sweetness.

Ingredients

Some thin slices of Italian ham

1 Cantaloupe / Rock Melon

Some toothpicks

Method

1. Cut melon into half, remove seeds. You can cut the melon in any shapes you prefer.

2. With a toothpick, skew some ham and follow by a melon.

3. Chill & serve cold.

Bon appétit