From Chin's Home

Cherry blossom Cherry blossom - This creation was inspired by Wagashi dessert ( Japanese dessert ). I'm truly amazed with the unli...

Yummy sorbet recipe shared by my friend Esther Tho, they are really yummy! Thank you! 2 cups of strawberries - I used 280g  1 oran...

Joanne Lee, from SHC shared her wonderful recipe. Thank you!! They are really yummy.  I made some adjustment to the recipe as I lik...

I'm very pleased with my bake today. :) Tried the following method and it seems to give me a nicer chiffon cupcakes after they have...

Ku-Chye Kuih ( steamed Chinese chives dumplings), one of the many Nyonya's snacks that I love!  This is my first attempt to make...

My first attempt in making buttercream & decided to give a little twist. Added Baileys, just enough for the alcohol to lingers in t...

Fried rice noodles ( char bee hoon ) for today's lunch. Someone mentioned that anything cooked with Thai fish sauce will be yummy. ...